Fabrizio Casiraghi attaches great importance to individuality in his work and moves far away from the often misanthropic minimalism out of conviction. His style is located somewhere between scenery-like staging and the intention of creating spaces that welcome people and serve them, whether as living or visiting spaces. The Milan-born, Paris-based designer’s most outstanding designs and redesigns include the iconic Drouant restaurant in Paris, the LUIGI Bar in Cannes and hotels and private residences around the world.
Sant Ambroeus, 2022 | Restaurant | Milan, Italy
Hotel La Ponche, 2021 | Hotel & Restaurant | Saint-Tropez, France
Private Apartment, 2021 | Residential | Paris, France
LUIGI, 2021 | Bar & Restaurant | Cannes, France
